Specialty Cakes
Birthdays , anniversaries, holidays, baby cake-smash photo sessions…the sky is the limit! Providence Baking delights to help you create the confections you’re dreaming of.
Dee employs a variety of techniques and ingredients to achieve just the right aesthetic — pulled sugar, custom molded chocolate, gold leaf, and so much more!
Pricing starts at $3/serving, and goes up based on the complexity of the design.
This cake came with a bonus treat of lemon-flavored macarons, which complemented the gluten free lemon basil cake underneath. Dee also created matching custom striped chocolate accents!
This cake was “1980s Boca Raton” inspired, with a soft peach and teal color palette! Dee created custom chocolate “sails,” and applied edible gold leaf to the side. She also crafted pulled sugar pieces for that “blown glass” look.
Flavor Options — Here are some ideas to get you started, but if you don’t see what you’d like here, please ask!
Cake:
Vanilla, Almond, Hazelnut, Maple, Chocolate, Champagne, Lemon, Lemon Basil, Carrot Cake
Fillings:
Buttercream, Raspberry, Cherry, Strawberry, Blueberry, Cream Cheese, Lemon Curd, Coffee-Chocolate, Chocolate Ganache, Vanilla Custard
Here are some cakes from happy customers…
